Our Commitment to Laudato Si’

With a dedicated Laudato Si’ implementation team, we are committed to creatively integrating responses to the cry of the Earth into the campus culture. In response to Pope Francis’ call for action, it is within this committee that the goals are conceived and developed, serving as a foundation for meaningful progress. Throughout this process, Laudato Si’ remains as the guiding document, shaping the decisions made in these meetings. The committee is now preparing for the fourth year of the seven-year Laudato Si’ action plan. This year, the committee will embark on the next phase of the plan’s implementation, which focuses on ecological economics.

Outdoor Stewardship

This year, we joyfully witnessed one of our hives swarm. A swarm is a natural event where a hive is thriving, but they need more space. Some of the bees decide to leave and create a new colony, leaving more room for the remaining bees. It’s nature’s amazing way of ensuring that life continues.

114YARDS

of compost was spread across campus. Our compost program supports sustainability initiatives such as our organic community garden, pollinator prairies, and general landscaping. This closed-loop system engages the community while reducing waste and enriching our grounds.

80Diverse Trees Planted This Year

One notable planting was a Carolina Silver Bell tree, which replaced the same species that was struck in a storm. This new tree holds historical significance, as it stands in remembrance of the one Mother Adelaide originally planted. The original tree is now repurposed into handcrafted legacy wood pieces.

Sara Grunberg

In the role of Sustainability Coordinator for Lourdes University and the Sylvania Franciscans, Sara Grunberg works as the common link between all campus ministries in achieving a sustainable campus. Sara was raised in the Franciscan tradition as a student at Sylvania Franciscan Academy, later graduating from Notre Dame Academy. At the University of Dayton, she earned a B.S. in Environmental biology, worked on a student-run farm, and learned beekeeping. From there, she attended the College of Charleston for a master’s degree in environmental and sustainability studies.